Showing posts with label breakfast/brunch. Show all posts
Showing posts with label breakfast/brunch. Show all posts

Monday, September 13, 2010

Cafe Eclectic

Life is a lot like a video game. Think about the original Mario Brothers on Nintendo. True, in life we don't often jump on moving mushrooms threatening to kill us or dodge turtle shells or have a super cool soundtrack spurring us on, but the metaphor works because, just as in video games, there are numerous levels in life. Things change in both life or video games, whether moving from adolescents to college to post college, or moving from the above ground Mario level with bricks overhead to the level with the clouds in the sky or the dangerous castle level with the ominous music going on. Of course, this gives me a great excuse to post the following:






And like in Mario Brothers, in life it's all about managing to get to the next level. You've got to get to the next level. You can't just stay on one level. That's pointless. It's like living with your parents until your 50 years old or staying in college for 15 years or sitting on that first level in Mario killing all those mushroom creatures. Ahh, but when you move to the next level, what a great feeling! You feel like you've accomplished something and grown up. Of course, some people hate moving to the next level (having kids or hitting middle age for example), but you've got to do it, and you might as well do it with skill and grace. To those wishing to just hang around, my only advice is from Chamillionaire: Get on My Level!!!!!




Ok, so here's the transition. Sometimes, you visit a restaurant and you're dining and everything is pretty standard and expected, then you get to a new course and boom!! The restaurant just takes it to a new level --- to the next level. This can happen in a good or bad way, and when it does, you're blown away. When this happens in a good way, it's exactly like getting to that next level in the video game: you feel excited, relieved, encouraged to keep going, and you want more. Well, I think this pretty well describes my experiences at Cafe Eclectic.

Cafe Eclectic is pretty true to its name: a cafe with a pretty random assortment of choices ranging from omelettes for breakfast, to cupcakes for dessert, and almost everything in between. There are two locations, one in midtown near Rhodes and one downtown in Harbortown. The one in midtown is much bigger with a much larger selection and is in fact the only one I've actually eaten at. Yes, I know I just ended a sentence with "at", but I'm guessing that is allowable since this is a blog.

Though Cafe Eclectic has breakfast, lunch, dinner, and dessert options, Neel and I often go for lunch/brunch after church. And that's what we did on our most recent trip, along with my parents and one of my nephews. The midtown location seems to have been undergoing some renovations, so there was some mild construction in the restaurant. But the construction didn't ruin the cafe feel and that classic, laid back midtown vibe that stems from the employees and the bevy of Rhodes students eating there. (hopefully my use of "bevy" compensates for my use of "at" earlier). Cafe Eclectic is always pretty busy, but never too busy where you have to wait for a table too long.

As for the food, all of us ordered some type of breakfast/brunch dish. Neel and I split the Breakfast wrap and the smoked salmon and bagel + cream cheese course. The wrap was pretty good and quite large, with a wide variety of things in it: cheese, eggs, veggies etc. It tasted pretty fresh and homemade, and so I was completely satisfied with it, as was Neel.

The smoked salmon was good too, but the bagel and cream cheese left something to be desired. It seemed like they just took the bagel and cream cheese from a package and slapped in on the plate. Not that it was bad. It just wasn't that special and not something that I would pay $7.50 for, when I could make it at home for a lot cheaper. That of course is a general rule for me: If I can make a dish at home given my combination of laziness and (lacking) skill set, then I know it takes absolutely no time, skill, or effort for anyone else to make, much less a cook whose job it is to cook food.

Anyways, overall, everyone enjoyed their food. My Mom probably got the best looking dish, the French Omelette, stuffed with spinach and a little creme fraiche. She said it was really good, quite fresh, and one of the better omelettes she's had. It definitely looked very good and oozed out with spinach. I think that's what I will get next time I go. My Dad is a rather picky eater, but he was satisfied with his waffle and bacon. Note that he demands to have his bacon burnt to a crisp or he won't eat it. But the Cafe Eclectic staff was up to the challenge, and they sufficiently charred the bacon until it was almost unrecognizable. My Nephew got the Breakfast Croissant with Bacon, Egg, and cheese --- basically a breakfast sandwich. The most amazing thing about it was that it was absolutely huge. What was also amazing was that my nephew (age 6) scarfed the whole thing down. He seemed to like it, but I couldn't get too much out of him in terms of an in depth analysis. He was distracted by his Nintendo PSP. (quite the Ninentdo theme for this post). So in terms of brunch, it was pretty solid. Everyone enjoyed their food, and I would happily go again, but it didn't absolutely blow me away. The prices are very reasonable too, which is also a plus. Pretty much everything is below $10. So you can get out of there without losing your wallet.

But Cafe Eclectic steps up its game and goes to the next level when we're talking about desserts. It's like Mario jumping on that flag at the end of each level with the fireworks and the thrilling music. It's time to step it up and Cafe Eclectic does that with its desserts. Put simply, they have the best milkshake I've had in Memphis. I usually get the Strawberry Malted Cow Milkshake, and it is awesome. It has that perfect combination of real ice cream and malt. Neel doesn't even like Strawberry milkshakes and she loves the one at Cafe Eclectic. My only complaint is that it isn't larger because I usually chug it in about a minute since it's so good. Ice cream is my probably favorite dessert, and so I feel like I can judge a good shake, and this one is one of the better shakes I've had ever, anywhere. Period.

Now, their dessert menu isn't just limited to shakes either. They've got a wide variety of other ice cream desserts, gelato, and non-ice cream desserts too. Neel and I have tried the Charlie Brown in the past, basically vanilla and chocolate ice cream topped with chocolate fudge and peanut butter morsels. It's also amazing. I've also heard that their cupcakes are very good and made there fresh, but I've yet to try them. Trust me, it's on my to-do list. Some of the ice cream desserts are a tad pricy for the quantity you get, but you are paying for quality, and it's truely worth every penny.

So my analysis of Cafe Eclectic really has two parts. The food is solid and enjoyable. If just for food, I would probably give them 3 stars. Ahhh, but the desserts are amazing and take Cafe Eclectic to a higher plane, to that next level. Cafe Eclectic is a perfect place to go for just dessert or to take a date there post-dinner for dessert or even for kids who need to have their sweet tooth satisfied. But the food is pretty decent too and it's someplace I always enjoy going. Thus, in light of their excellent dessert execution and in honor of their ability to take it to the next level, Cafe Eclectic gets a slight bump for me, and so we give Cafe Eclectic 3.5 stars.

Sunday, September 12, 2010

Top 5 Breakfast Places

Ok, now remember this is my list. You, like my husband, may have some differing opinions regarding this list, which is totally fine. But, it's my turn to list my top 5 favorite breakfast places in Memphis :) I will say, unfortunately, when I was thinking of my top 5 breakfast places, I could practically count all the Memphis breakfast places on two hands. :( Why are there so few breakfast joints in Memphis? Anyone have an answer? It is the most important meal of the day and I must admit my favorite meal of the day. So, why are we neglecting it so ??!!

Now, before I go on to my list I would like to explain to you what I think is a good breakfast place. A quality breakfast menu must offer salty (e.g., eggs, biscuits, home fries, bacon, sausage, etc) and sweet (e.g., pancakes, waffles, french toasts, fruit, etc) options. I do not like it when they offer only salty or only sweet. I also love it when breakfast places try to set themselves apart from the eggs and bacon you can make at home....e.g., when they decide to put brie in your omelet instead of boring cheddar cheese or when they add smoked salmon to your eggs benedict. Mmmmm :) Innovation is the key to a delicious and satisfying first meal of the day. On to my list.....

1. Arcade : Three words for you.....SWEET. POTATO. PANCAKES. Um, can we say YUUMMMM?!! My mouth is watering just thinking about these delicately fluffy pieces of heaven. Ok, that may be stretching it, but seriously, these are some of the best pancakes I have ever put in my mouth. Also, I love their make your own omelets and the endless options....here's one you should try - brie, spinach, and artichoke hearts. I got that last time and it was divine! Arcade is the oldest restaurant in Memphis - they're obviously doing something right here. Check out my post and love for this place here.

2. Cafe Eclectic : Another one of my faves. If you haven't discovered this jewel....vwallah, you've discovered it now! Jon and I have been here a few times and have never been disappointed. I do love how this place likes to focus on local and healthy ingredients. That's always a major plus for me. Some of the dishes we've gotten and highly suggest are....Rachel's Breakfast Wrap, Eggs Florentine, chicken sausage, biscuits, and any of their desserts or soda fountain options. I've also heard their buckwheat pancakes and french omelet are delicious as well. [Check out our post/review of Cafe Eclectic here].

3. Cockadoos : Jon and I discovered this place not too long ago. It's relatively new in the Memphis area. It occupies the space that formerly housed Cafe 61 on Second Street. Check out our post. The atmosphere is WONDERFUL! It's very quaint and cozy....makes you want to grab a hot cup of coffee with your favorite balance of cream and sugar, a fresh out of the oven scone of your choice, and a newspaper, book, kindle, or laptop. We need more places like this. I loved their pancakes and scones. Their omelet left much to be desired, but the place is still relatively new and will improve over time.

4. Brother Juniper's : I like the local, homey feel of this place. You almost feel like you're having breakfast and coffee in your own home. It's one of those "regulars" places - it has its regular customers. The food is good, but definitely not worthy of qualifying for the top 3. I'm a fan of the mission and story behind the whole joint. Check out my post on it.

5. Bryant's : Talk about regulars. This place definitely has its regulars. It has that truckers stop feel. I've only been to Bryant's once. I know that's crazy especially since I'm a born and raised Memphian. I went with my dad a few years ago. Biscuits and gravy are delicious! The servings are huge so be hungry when you go! My husband says their chicken biscuit is wonderful - possibly even better than Chick-fil-A's.....hmmm....I'm skeptical of that statement, but will try someday.


Others worth trying...Pancake Shop on Summer, Blue Plate Cafe, Bagel Company of Memphis, Beignet Cafe, Bosco's.

Saturday, August 7, 2010

Brother Juniper's

Does anyone know who the original Brother Juniper was?? I didn't until I looked it up - he was a humble cook for St. Francis of Assisi. Even though the Brothers were poor, Brother Juniper always made delicious and nutritious meals for the Brothers. I strongly encourage you to click here for more history on how Brother Juniper's came to Memphis and its mission. Great story, purpose, and love for the community. Last Friday, I enjoyed an early breakfast with a good friend at Brother Juniper's. I've been to Brother Juniper's once before and thought it was good, but wasn't super impressed by the food. I just figured I ordered the wrong thing. Since everyone raves about this place, I thought I would give it another try. This time I ordered the #3: Two eggs scrambled with pesto, roasted red peppers, spinach, tomatoes and topped with mozzarella cheese.

It was good, but definitely not the best breakfast I've had in Memphis. I rarely ever reach for the salt and pepper shakers at restaurants, but this time I felt like I couldn't stop. The food was healthy and good, but lacked a little flavor in my opinion. But, when I'm hungrier, I want to go again and possibly get one of the open face omelets, which I here are delicious! The atmosphere is very charming and almost makes you feel like you're eating at home. In my opinion, the mission, story, sweet staff, and atmosphere outweigh the food, but I'm still convinced I'm not ordering their best dishes and wish to keep going back. I give Brother Juniper's 3 stars.

Wednesday, July 28, 2010

Boscos Squared

Beer + pizza + patio = Boscos Squared. A few weeks ago , I gathered a group of our closest friends and we all surprised Jon on his 30th birthday at Boscos. Why Boscos? Sentimentally, because it is one of the first places Jon and I hung out. Practically, because it can accommodate large groups and takes reservations. Aesthetically, it has a fabulous patio - if not, the best in Memphis. And, of course the food is good and has enough variety for everyone's tastes. First, let's talk about the patio. I think Boscos has one of the best patios in Memphis. To be honest, their patio is what draws me most to the restaurant. (Unfortunately, we didn't get to sit out on the patio for Jon's birthday due to previous thunderstorms, but it was still a great time.) Memphis does not have many patios :( It's something I've always been disappointed about and has lead me to desire an explanation behind our patio-less city. When the weather is right, this is one of my favorite places to come get a few drinks, enjoy some pizza, and indulge in great conversations with friends. To me, the patio and atmosphere make up for what the food does not. Even if you aren't able to sit on the patio, the atmosphere inside is wonderful as well! It's got that rustic brewery feel. Now, I'm not hating on Boscos food - it's just not something I would rave about. However, after frequenting Boscos, aka "the" patio, I (this is just my opinion) think you're best off ordering the fried artichoke hearts for an app and then sharing one of their delicious pizzas - the California (Chevre cheese, mozzarella, sun-dried tomatoes, fresh basil, and pine nuts on an olive oil crust) is my favorite. I've heard many of my friends rave about the Gorgonzola Pear Salad. I'm not a fan of pears so I usually stay away from this, but if you're a pear lover I say "Go for it!" The fried artichoke hearts are scrumptious! They come with a buttermilk garlic dipping sauce - mmmmmm :) Also, Boscos also has a very delightful Sunday Jazz Brunch with all kinds of omelets, various egg benedicts and hash dishes, waffles, burgers, etc. It's a good hearty brunch, but once again the atmosphere may make the food taste just a little bit better. Another plus, the prices are pretty reasonable....$10-$15 range.
And, how can I blog about Boscos and not mention their BEER - what they boast about! I'm not an obsessive beer lover like some I know. Honestly, when I eat out rarely do I order beer over a glass of wine. However, I have tried Boscos beer sampler and it was a lot of fun and tasty! I recommend it for you beer connoisseurs. Oh and those aren't my blue plaid shorts....I took the pic off the world wibe web.


So, there you have it - Boscos Squared has some positives and some negatives. I'm happy to say that I think the positives outweigh the negatives and I'll keep going back for more. I give Boscos Squared 3 stars.

Friday, July 23, 2010

Cockadoos

Kind of wish they had chosen a different name, but this is a wonderful place!! And, it's about time downtown Memphis gets something like this. Jon and I joined a couple of friends for Sunday Brunch at Cockadoos on South Second Street (the former residence of Cafe 61). We loved it! Delicious scones, pancakes, biscuits, bacon!! I loved my pancakes, bacon, and Jon's biscuit. However, Jon nor I were too impressed by his made-to-order omelette. Arcade's omelettes definitely beat them in that category! And, the waitress did come to our table three different times to tell us they have run out of something we just ordered and that we needed to pick something else. Memphis doesn't have many breakfast/brunch places so I am always thrilled when someone decides to venture out and add to our slim breakfast choices. The atmosphere is fun, charming, spunky, and inviting.



The hours are also a great attribute! If you'll notice on their website, they are open M-F 7am-3pm and Saturday and Sunday midnight-3pm. So, there you go downtown clubbers. Next time you have a few drinks and are craving some sweet pancakes or hearty biscuits and gravy, all you have to do is walk on down to second street and devour :) These Cockadoo people are smart. If I lived downtown, I would frequent this place for breakfast and coffee as much as I could. Go there now! So, due to a few setbacks but some great perks as well, we give Cockadoos 3 stars.

Thursday, June 17, 2010

Arcade Restaurant

To continue our Memphis flavor last weekend, my parents, Laurence, Spencer, and I got an early start (at least earlier than usual) Saturday morning and headed downtown to the Farmer's Market at Central Station. If you haven't been to this farmer's market, you must go at least once. Here are all the details. It's small, but it's a fun thing to do on a Saturday morning and you can pick up some fresh fruit, veggies, baked goods, or what my mom is always thrilled about - organic, grass-fed beef from Neola Farms (a local farm where a lot of nice Memphis restaurants buy their organic food). We usually lose her in the crowd at some point, but can always find her at the Neola Farms truck conversing with someone as much as one can converse about organic beef. If those aren't enough good reasons to go to the Farmer's Market at Central Station, well then go so you can follow it with a hearty breakfast at the Arcade Restaurant like we did. I've eaten breakfast here a few times and have loved it every time! Everyone should try it at least once! It's the oldest restaurant in Memphis - founded in 1919!! Elvis ate here often during his lifetime. Arcade was placed on the National Register of Historic Places (means it is worthy of preservation). Arcade has been featured on TV Networks such as The Food Network and The Travel Channel. Arcade has been featured in publications such as Travel, Esquire, Southern Living, and Sports Illustrated. Scenes from Hollywood movies such as Great Balls of Fire, 21 Grams, The Client, and Walk the Line have been filmed at this restaurant. More important to us foodies, the food is fabulous and the service is super duper speedy! I usually get the sweet potato pancakes (a Food Network favorite). They are divine and probably the best pancakes I've ever put in my mouth! You need to go just to try these.



However, after walking in the heat at the farmer's market, I just wasn't feeling the pancakes this time. Instead, I chose the "Make your own omelet" and I was pleasantly pleased :) I ordered an omelet with brie, artichoke hearts, and spinach....mmmm. It was perfect! So, there you have it....lots of reasons to go to the farmer's market and lots of reasons to go to the Arcade Restaurant....and, no one's even paying me to say all of this! I give Arcade Restaurant 3.5 stars. Go soon and go hungry!

Sunday, June 6, 2010

Owen Brennan's

To celebrate three birthdays and an early Father's day, Jon and I indulged ourselves at the famous Owen Brennan's Sunday Brunch with his parents today. While waiting for his parents to arrive, Jon and I were discussing how long Owen Brennan's has been around. I grew up right around the corner from this New Orleans restaurant and it's been open ever since I can remember. When we got home, I researched when Owen Brennan's first opened its doors - 1990. This restaurant has been in business for 20 years - that's pretty good in the restaurant business, much less in the Memphis restaurant business! They must be doing something right.


Owen Brennan's is well known for its Sunday Brunch and claims to be one of the best in Memphis. But, then again, I guess it doesn't have much competition. I've always felt like Memphis has a very slim selection when it comes to brunch food. I've been to Owen Brennan's a few times in my life, but before today it had been a while since I set foot in this Cajun cuisine establishment. This is just my opinion, but every time I have a dining experience at Owen Brennan's I walk in with high hopes. The decor does a great job of putting you in that jazzy New Orleans mood. It has an energetic, yet relaxed and sophisticated ole south feel to it. I like that. However, whenever I finish a meal there I leave thinking...."that was tasty, but definitely not worth the price." After today's brunch, I still feel the same way.


Owen Brennan's Sunday Brunch is always accompanied by a live jazz band. This is a very nice touch and really adds to the New Orleans atmosphere, which Owen Brennan's does a great job of creating. The brunch is a buffet that includes an omelet station, Belgian waffle station, prime rib station, entree station, seafood station, cook-to-order station, salad bar, dessert bar, breakfast bar, etc. Lots of choices! The food was tasty - especially the crawfish etouffee - but, it still left much to be desired. Jon and I both agree that the food is tasty, but just not worth the price you pay. It's about $32 per person for the Jazz Sunday Brunch. We give Owen Brennan's 2 stars.

Sunday, April 18, 2010

Fuel Cafe



Today, we had yet another chance to try a new eatery in Memphis, midtown to be exact. Fuel Cafe is where we decided to grab some Sunday brunch after Church with some friends. I noticed this place yesterday as I was driving down Madison. Naturally, I wrote down the name and googled it when I got home. Sadly, there is no website to be found, but it did have an entry in Urbanspoon with an article in the Commercial Appeal and a little write-up in the Memphis Magazine. First tip, they need to get a website up and running pronto. I believe they have been in business since February this year and, in my opinion, there's no excuse for such a trendy, new joint. Now and days, a restaurant's website is the first impression for us and many others. Who wants to drive all the way to a place without "web-checking" it first?

I've always been intrigued by this restaurant space. It's an old gas station and though there's no emotional attachment, its vintage look feels somewhat sentimental and timeless. The restaurant it formerly housed was Petra. We always wanted to try it, but never got around to it - too late now. It's OK though, because I think I was always drawn more toward the building than the restaurant itself. So, today was a perfect opportunity to try a new cafe and to experience/enjoy the vintage surroundings. I'm a sucker for sentiment :)

Onto the review, the space was very eclectic, trendy, and vintage. I loved its uniqueness and out-of-the-box atmosphere. It's quite cramped, but just adds to the rare gas station/restaurant experience. The idea behind this restaurant is the ever so trendy natural/organic/fresh ingredients approach. They had an interesting collection on the menu, which you can find on the urbanspoon entry above. The menu is pretty much the same for Sunday Brunch with the addition of some supposedly phenomenal pancakes. However, our group decided to bypass the pancakes and opted for selections more unique to this place - bison burger, salmon and whitefish cakes benedict, and a couple of salads. The bison burger left much to be desired - tasted like a typical burger. It was not extremely impressive, but it was tasty. However, the french fries were quite delicious, but Jon and I agree that Interim still holds the trophy for best fries. The salads were fresh with an enticing sweet vinaigrette, but needed more toppings and a little less salad. The salmon and whitefish cakes benedict was definitely different and tasty. However, the eggs were over-poached and the cakes a little overpowered by the green onions and capers. I enjoyed the benedict dish, but it's nothing to write home about. The service was, well.....interesting. The waitress was a little awkward, we were served water with floating who-knows-what, and the waitress raved on and on about our delicious dishes that tasted pretty ordinary to us. Overall, I probably won't go back unless I'm with a group who wants to try it. We give Fuel Cafe a rating of 2 stars.